Thursday, December 26, 2013

Pad ka praw, moo

Pad ka praw moo
stir fry pork with holy basil.

Too easy to make, fast and deciduous.
All you need are:
Minced pork
Fresh chili
Holy basil
Some carrots for color or freshness
(Seasoning: fish sauce, oyster sauce, maggi sauce)

Start with browning your onion n garlic, add meat, and add basil last...seasoned as you like.

Eat with steam rice ;)

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